Vol. 53 No. suppl. (2009)

Articles

• Redox homeostasis in gastrointestinal diseases

  Anna Blázovics, Ágota Kovács, Ágnes Szilvás

  3-6

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• Isoform specific expression of ∆9 desaturases in two brain regions of common carp

  Beáta Balla, Edit Hermesz

  29-33

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• Effect of rosemary and garlic oil supplementation on glutathione redox system of broiler chickens

  Zsolt Ancsin, Márta Erdélyi, Miklós Mézes

  19-21

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• Negative element balance according to a survey for consumption of some essential elements in cases of patients with inflammatory bowel diseases

  Klára Szentmihályi

  7-13

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• Mineral elements in muscat sage plant (Salvia sclarea L.) and essential oil

  Klára Szentmihályi

  35-38

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• Preface

  Ilona Szőllősi Istvánné Varga

  1

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• Effect of long term feeding of T-2 and HT-2 toxin contaminated diet on the glutathione redox status and lipid peroxidation processes in common carp (Cyprinus carpio L.)

  Krisztián Balogh

  23-27

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• Prooxidant mechanisms of selenium toxicity – a review

  Miklós Mézes, Krisztián Balogh

  15-18

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• Abstracts. 5th Congress of the Hungarian Society for Free Radical Research, 27-29 August 2009, Szeged, Hungary.

  László Abrankó

  39-72

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